Architecture as a Travel Passion
Dear Rudy,
How do you maintain that vacation high? It's easy! You pick up some
unique cooking tools and/or recipes while traveling -- like one of
those little galette-batter pusher thingies from Brittany -- and when
you get home, you start cooking for friends! While eating the fruits
of your labor, you start planning your next trip.
In a few weeks, we leave for three weeks in Italy. Last night we
scored an extra 10,000 frequent flier miles from our phone company --
another step closer to New Zealand's fruit and more great meals when
we get back.
Wanna galette?
* Marcia
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